I love eggs and I love Ramen. Sounds like a good combo (and pretty budget also). I usually add the seasoning after it is done because I like my Ramen without any broth. Also, I like to add honey to beef Ramen. I'll try poached eggs though.
yorkielover010(Sunday 30th of November 2008 03:47:50 PM)
antoniowong07(Friday 28th of November 2008 06:35:50 PM)
aiks... the egg york broke. the most tastiest part. i think, after putting in the egg, turn the heat to minimal, its better w/o those 'bubble egg' doesnt it?
znzprod(Thursday 27th of November 2008 09:16:07 AM)